Bourbon Whipped Cream made quick and easy with your immersion blender! | homeiswheretheboatis.net #KentuckyDerby #recipe #easy

Immersion Blender
Immersion Blender 10 Smart Ways You Should Be Using Your Immersion Blender — Tips from The Kitchn | The Kitchn Say goodbye to store-bought hummus forever… Hummus is actually one of the most affordable snacks to make right at home and it only takes 5 minutes! Pop all 7 ingredients in your food processor, or use an immersion blender if you have one handy. Serve your creamy chickpea treat with fresh veggies, pita wedges, or tortilla chips! | detailed recipe instructions at KikkomanUSA.com 9 Recipes for Your Immersion Blender Use Your Immersion Blender to Puree Fruit…. Love my immersion blender!

Whether you know it as an immersion, stick, or hand blender, there’s one thing that’s certain — this is one useful kitchen tool. Its compact size makes it easy to store in even the tiniest kitchens, cleanup is a breeze, and best of all, it’s super versatile. But to really get the most bang for your buck with an immersion blender, the trick is knowing all of its little secrets and how to use them to make this tool work for you.Use Your Immersion Blender to Puree Fruit…. Love my immersion blender! Bourbon Whipped Cream made quick and easy with your immersion blender! | homeiswheretheboatis.net #KentuckyDerby #recipe #easy 10 Drinks You Can Make with an Immersion Blender (includes recipe link) 10 Drinks You Can Make with an Immersion Blender (includes recipe link) For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there’s always a catch) is that made with the classic technique, it’s very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time.

Refer: http://homeiswheretheboatis.net/2015/04/29/mini-derby-pies-with-bourbon-whipped-cream/