10 Smart Ways You Should Be Using Your Immersion Blender — Tips from The Kitchn | The Kitchn

Immersion Blender
Immersion Blender Say goodbye to store-bought hummus forever… Hummus is actually one of the most affordable snacks to make right at home and it only takes 5 minutes! Pop all 7 ingredients in your food processor, or use an immersion blender if you have one handy. Serve your creamy chickpea treat with fresh veggies, pita wedges, or tortilla chips! | detailed recipe instructions at KikkomanUSA.com 10 Smart Ways You Should Be Using Your Immersion Blender — Tips from The Kitchn | The Kitchn 10 Smart Ways You Should Be Using Your Immersion Blender — Tips from The Kitchn | The Kitchn Make amazing whipped cream in under 30 seconds with this immersion blender recipe! Plus, 10 Ways to Use Your Immersion Blender for quick and easy recipes!

Whether you know it as an immersion, stick, or hand blender, there’s one thing that’s certain — this is one useful kitchen tool. Its compact size makes it easy to store in even the tiniest kitchens, cleanup is a breeze, and best of all, it’s super versatile. But to really get the most bang for your buck with an immersion blender, the trick is knowing all of its little secrets and how to use them to make this tool work for you.Chicken Tortilla Soup from Picture The Recipe! http://picturetherecipe.com/index.php/recipes/chicken-tortilla-soup/ As it turns out, the hardest part about making ice cream from scratch without equipment is the mixing. This recipe and technique involve adding your ingredients to a mason jar and then shaking the hell out of it for 2-5 minutes. I would expect the same result could be achieved with an immersion blender, no? It’s… The Immersion Blender’s Many Uses In The Kitchen For my money, the very best classic steak sauce you can make at home, a sauce that will wow your guests with its flavor and elegance, and—most importantly—a sauce that can be made start to finish in under half an hour, is béarnaise. The catch (there’s always a catch) is that made with the classic technique, it’s very easy to mess up. Here is a foolproof technique that uses hot butter and a hand blender for perfect results every time. 5 Mistakes to Avoid When Making Blender Mayo Cooking Mistakes

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